Marinate 3 lbs. pork tenderloin in minced garlic, lemon zest, lemon juice, oil, and oregano. (Blend marinate ingredients for a minute or so.) Sprinkle salt and pepper on the pork. Grill or oven bake until done (depends on your slice sizes). Fill pita with thinly sliced onions, greens, tomatoes, marinated pork and tzatziki sauce. Eat it like a sandwich.
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