Beef Taquitos
1 1/2 lbs. ground hamburger
1 1/2 c. salsa
1 1/2 c. shredded cheese
16 tortillas (I like the uncooked ones from Sam's)
Instructions:
Cook up ground beef and drain excess grease. Mix in the salsa and cheese. Warm the tortillas for apx. 1 min. Add 1/3 cup of filling into each tortilla and wrap tightly. Place on a cookie sheet or Silpat, leaving space between each taquito.
Bake at 400* for apx. 15 minutes or until crispy.
This is a simple meal that I usually serve with lettuce, tomatoes, sour cream, corn, and black beans.
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